Chef Gone Coconuts…

Hi There!

I haven’t had time to write a thing on here for about three weeks now, and for that I will apologize. However, I did say back in my first post a couple months back that I would write what I could, when I could… so I guess I’m right on track

The reason I’ve been busier than normal is because I’m starting up another business right away. Once I have the company name registered and the website up and running I will send Y’all a link to it, but for now I’ll let you know what it’s about…

I buy pure virgin coconut oil from a company in Toronto to use in my cooking. An excellent product, top quality, and cheaper than anywhere else on the planet! The Crystal Coconut Company and I began discussing a partnership of sorts, in that I will be providing my support to their customers with recipes and advice (like I do for you guys).

What started as a small partnership discussion has blossomed into a full-scale distribution business for their products. My wife and I will be partners in a distribution company for pure virgin coconut oil, coconut flour, shredded pure coconut, coconut butter, etc from Vietnam… covering all four Atlantic Canadian provinces of Nova Scotia, New Brunswick, PEI and NFLD. A very big deal!

So, like I said, it’s a VERY busy time around here. Forgive me if I fall behind on this blog once in a while, as there will be a new website to run, and of course, a new coco blog to provide folks with recipes and ideas on how to best use this amazing product.

Stay tuned to this station for more info soon…

Yours in Food & Friendship,
Chef Kevin

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