Wanna FREE E-Cookbook?

My Dear Foodie!

As “food for thought” (e.g. writing inspiration), I would like to get your suggestions on what your interests are when it comes to cooking information. While I “could” ramble on about what I “think” you may want to hear, it would just be a guess… since I don’t yet have my degree in mind-reading

Seriously, though, I have such a variety of foodies on my list that it would be impossible to even come close. Everything from beginners to experienced cooks to professional chefs. While one might want tips on how to stock their pantry, another might be looking for recipes or catering advice. What’s a chef to do? Ah… this is where you come in…

I’d like to pick your brain for a minute (maybe two). If you could answer the short survey below, I’m sure it will give me lots of suggestions for my upcoming foodie publications. Just write your answers below my questions in your reply email (More than one answer per question allowed, listed in order if importance).

As a special thank you gift for helping out, I’m giving everyone that participates a free e-book “30 Recipes… 30 Ingredients”. After I see your answer come through I’ll send out the link to your free book.

You can either click the “Comment” link under this survey and post it here, or copy/paste it into an email to be more discreet and send it to me here >>> Blog Survey <<<. I know some folks might not want to share their thoughts with everyone on here and that’s fine

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At what level do you feel you are in your cooking abilities?
a) Beginner
b) Intermediate
c) Experienced
d) Professional

What is your biggest current frustration/challenge in your cooking?

What skill(s) would you most like to learn to help in your cooking?

Are you interested in cooking/eating healthier?

Which are you more interested in… recipes or cooking tips? (Don’t worry… I plan to do both, just trying to prioritize

Your additional suggestions or requests…

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That’s it… hope I didn’t work you too hard Thanks a bunch for your input! It is very much appreciated, and will help to create an interactive publication that will benefit everyone.

Thanks in advance for your help… I know I can count on you

Yours in Food & Friendship,
Chef Kevin

Posted in Wanna FREE Cookbook? || 51 Comments

Time to get at it…

Hey There…

Just sittin’ here in Shelburne tonight after a deelish class. Curry-Ginger Carrot, Parsnip & Apple Soup… Spice Crusted Catfish with Strawberry Sauce… and my Mom’s old recipe for Creamy Chocolate Dream Squares. Like I said… most deelish! At least that’s the general consensus

Anyway, I think it’s time to get this blog a’rollin’. I want to write a blurb when I get the chance, or whenever something pops in my head and I get time to capture the thought before it floats off somewhere…

I’d like to get some help from you on it, though. Do me a favour if you will, and click on the “Wanna Free E-Cookbook?” link at the top of the page. I’m giving away a free electronic cookbook (e-book) to everyone who helps me out with their suggestions on what they (you) want to read about. Can be most anything, so let ‘er rip…

Thanks in advance… I know you’ll give me lots to ramble on about

Yours in Food & Friendship,
Chef Kevin

Posted in Foodie Ramblings... || 4 Comments